A well-made copper pan is an essential in any chef’s kitchen. Copper cookware is prized for its heat conduction and retention. Our hand-hammered copper is resilient and statement-making, while tin lining gives this pan a durable non-stick cooking surface that’s easy to clean. The flared edges and riveted brass handle make pouring liquids from this pan easy and mess-free.

The excellent heat retention of this pan makes it ideal for a number of culinary uses. The surface area and depth of the pan are designed to sauté beautifully. It is also useful for reducing sauces, browning vegetables, and searing proteins. Our pan comes in a variety of different sizes for any of your cooking needs.

Care: Hand-wash in circular motions with a gentle detergent and soft sponge. Avoid harsh detergents or rough pads. Dry immediately after washing. Use a copper polish occasionally to preserve the shiny texture.

Handcrafted
Tin lining
Riveted brass handle

Diameter	Height	Capacity
6¼” – 16cm	2.5″ – 6,5cm	1,3L – 1.15 qt
7¾” – 20cm	3″ – 7,5cm	2,3L – 2 qt
8.5″ – 22cm	3⅐” – 8cm	3L – 2.6 qt
10¼”-26cm	3.5″ – 9cm	4,7L – 4.15 qt
11¾” -30cm	3¾” – 9,5cm	6,7L – 5.9 qt